ou don't need to leave Warsaw to try regional dishes and flavours. The August edition of the Regional Products Fair, scheduled to take place on 22-26 August (Wednesday- Sunday 26) on level -1 by the fountain, will treat you to oscypek cheese from Bacówka na Wójciźnie, Koryciński cheese, kartacze from the Suwałki region, fresh fish from the Siudy smokehouse, as well as lunch meats and venison from Podlasie. As in every month, we also invite you to visit stands laden with honeys, home-baked cakes and liquors. We will also take a foreign culinary trip, this time to Hungary and Italy.
On the days marked as “Sunday with trade restriction” the Regional Products Fair are open as well.